thai food

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	How to Learn Thai Cooking 4.25 min. \| 4.9972377 user rating \| 11691 views Thai cooking offers excellent dishes from the Eastern culture. Many of them are high in spices but they are extremely tasty. Thai cooking is not the most difficult type of cooking to learn and a lot of it will use similar methods to what you are already used to. There are also many ways that you can find out more and learn the technique of Thai cooking. www.bestforchef.com


	DIY Valentine's Day Dinner : Hibachi style Salmon & Fried Rice 5.45 min. \| 4.9773245 user rating \| 19349 views Hey ladies! Tweet Me: www.twitter.com/Tiarra_monet Instagram: TiarraMonet Just a quick video showing you how to chef it up at home!! This meal cost under 40 bucks and took less than an hour to make! Here's the list of ingredients used: 2 Salmon Fillet Red, Green and yellow peppers Garlic Cilantro Butter Red Wine Vinegar Lemon juice Peanut suace (thai) Ms.Dash SALT FREE original blend Sake (Japanese Rice Wine) YUMMY!!! 21+ Lite Soy Sauce Egg Whites I hope you enjoyed this video! May your valentine's day be full of love, happiness and most of all GREAT FOOD! PLEASE LET ME KNOW IF YOU WANT TO SEE MORE VIDEOS LIKE THIS!! love you guys!! signed, ChefTT Follow me on twitter @tiarra_monet Friend me on Facebook : Tiarra Monet FTC: Everything in this video was purchased by me.


	How to Make Omurice オムライスの作り方 5.07 min. \| 4.960586 user rating \| 1306614 views Ingredients for Omurice (serves 2) 130g Chicken (0.287 lb) Salt & Pepper 1 Garlic Clove 1/4 Onion (70g / 2.47 oz) 4 Button Mushrooms (50g / 1.76 oz) 1 tbsp White Wine 200g Canned Tomato (0.441 lb) 1 tbsp Tomato Ketchup 1/2 Bouillon Cube (2.8g / 0.1 oz) 1 Bay Leaf 30g Frozen Green Peas (1.06 oz) Olive Oil, Salt & Pepper 280g Steamed Rice Cooked with Less Water (0.617 lb) 4 Eggs 2 tsp Dairy Cream Olive Oil, Salt & Pepper Baby Salad Greens Parsley Tomato Ketchup About Music: Frederic Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stephane Magnenat Creative Commons creativecommons.org


	TRAN CAN COOK!: How to make Banh Xeo (Vietnamese Crepe/Pizza) 9.95 min. \| 5.0 user rating \| 35905 views ingredients to come in this box!!!! dont forget to thumbs and subscribe guys!!! LOVE


	Food Tube - FridgeCam 2.98 min. \| 4.9667773 user rating \| 19879 views This week on FridgeCam... We are on the tube, we talk about going to Barcelona and Barry puts a whole egg in his mouth! Head to sortedfood.com for a recipe every day of the week. This week's recipes are Crackin' Pork Belly sortedfood.com Spring Green Soup sortedfood.com Stuffed Potato Skins sortedfood.com Chocolate Cherry Rice Pudding sortedfood.com American Pancakes sortedfood.com Thai Mussels sortedfood.com Pineapple Tarte Tatin sortedfood.com


	Food Wishes Recipes - Beef Satay Recipe - Thai-Style Grilled Beef Skewers 3.70 min. \| 4.961853 user rating \| 61694 views Make your own Thai-Style Grilled Beef Skewers! Visit foodwishes.com to get the ingredients and more info, and watch over 350 free video recipes. Thanks and enjoy!


	Food Wishes Recipes - "Special" Roasted Potatoes Recipe - Crunchy Roasted Potatoes 2.25 min. \| 4.9471035 user rating \| 171317 views Learn how to make Crunchy Roasted Potatoes! Visit foodwishes.com to get more info, and watch over 400 free video recipes. Enjoy this "Special" Roasted Potatoes Recipe!


	JAMMIE DODGERS RECIPE - SORTED 4.93 min. \| 4.972851 user rating \| 50650 views Do you love a classic nostalgic biscuit like a Jammie Dodger? How about making your own and personalising them... the best way to use up JAM! Get the recipe at www.sortedfood.com Like us on facebook for loads more SORTED food gossip at www.facebook.com Check out plenty of other simple, cheap and tasty recipes in our books at www.sortedfood.com


	Vegan Black Metal Chef Episode 2 - Easy Meal Ideas of The Ages 12.33 min. \| 4.93719 user rating \| 376652 views Year 1 DVD For Sale! Episodes 1-10 DVD Quality 10 Bucks! : www.merchlackey.com Get Mp3s of all the music to episodes 1 - 10 veganblackmetalchef.com - With vocals FREE! veganblackmetalchef.bandcamp.com - Without Vocals Only 5 Bucks! Shirts And Merch: www.merchlackey.com Blog: veganblackmetalchef.com Episode 2:Easy Meal Ideas of the Ages Vegan Black Metal Chef Episodes will go back and fourth between a more complex recipe like the pad thai and a series of easy recipes like this one. In this episode you will make All Star Redneck Medley This is Mashed Potatoes, Baked Beans, And Corn Hailing from the Southern United States myself, this makes a great combination of food and a great meal The Baked beans make a natural gravy but you can mix some soup mix, water, earth balance, flour and spices to make your own gravy Brussel Sprouts, mushrooms, and red pepper sauted in truffle oil. This Will fucking blow your mind...seriously... After making this you may become addicted to it for about a week or so. The Sprouts should be a little blackened on the flat side when done. Try one from the pan to see if its cooked through. Be careful...too much Truffle oil can happen quickly and make the flavor too powerful. Go easy on it in the beginning. And for everyone that says Truffle oil is expensive... that shit lasts forever. You can make so many meals with that one bottle. Its cheap. Vegetable Pasta Upon The Throne of the Apocalypse Fucking good, make it. I make the Garlic Bread from it all ...


	Porridge, chicken congee, 白粥, 雞粥 6.35 min. \| 4.9860625 user rating \| 14036 views Chinese and english recipe/ instructions below : 材料1. 90 克= 3. 18 oz, 泰國香米2. 30 克= 1 oz, 珍珠米, 德語= milchreis 3. 1 茶匙鹽4. 300 ml = 10. 14 fl oz, 水5. 1700 ml = 57. 08 fl oz, 水雞粥料: 一只雞腿, 起肉淨重100 克= 3. 5 oz 醃料: 1. 1 片薑切絲2. 少許糖3. 少許胡粉4. 1 1/2 茶匙生抽5. 1 茶匙rum 酒6. 1/2 茶匙豆粉7. 1 茶匙水8. 1 茶匙麻油9. 1 片薑切絲10. 3 只冬茹, 洗淨, 浸軟, 瀝乾, 斜切一開四調味: 1. 少許糖2. 半茶匙生抽3. 1/3 茶匙雞粉4. 半茶匙麻油煮雞粥時: 1. 半茶匙雞粉2. 半茶匙鹽3. 少許胡椒粉4. 少許芫茜, 蔥粒Ingredients: 1. 90 grams = 3. 18 oz, thai rice 2. 30 grams = 1 oz, pearl rice, german = milchreis 3. 1 tsp salt 4. 300 ml = 10. 14 oz, water 5. 1700 ml = 57. 08 fl oz, water chicken: 1 chicken thigh, meat nett 100 grams = 3. 5 oz marinade: 1. ginger strips 2. a pinch of sugar 3. a pinch of pepper 4. 1 1/2 tsp light soy sauce 5. 1 tsp rum 6. 1/2 tsp corn starch 7. 1 tsp water 8. 1 tsp sesame oil 9. shred ginger 10. 3 chinese mushrooms marinade: 1. a pinch of sugar 2. 1/2 tsp light soy sauce 3. 1/3 tsp chicken powder 4. 1/2 tsp sesame oil cook chicken soup: 1. 1/2 tsp chicken powder 2. 1/2 tsp salt 3. a pinch of pepper 4. some coriander and chopped green onion


	Chop Chop Carnage Stew (Alternative Pyttipanna) - Regular Ordinary Swedish Meal Time 2.80 min. \| 4.927206 user rating \| 2106051 views Sometimes when you cook swedishly, the food is destroyed. This is natural. Chop your food. Chop your friends. Chop the world. BECAUSE ITS GOOD FOR YOU! PRE-DINNER MAYO IS GOOD FOR YOU!! Haters: Hi! Follow us on Twitter: twitter.com Like us on Facebook: www.facebook.com Download our app: itunes.apple.com Until next time: lmao


	Crab rangoons 5.32 min. \| 4.951807 user rating \| 28773 views I hope this is a great appetizer for your Christmas party with your friends and family..and it's so easy to make..May God bless everyone and have a wonderful Merry Christmas. From Kai &Kitty family. 20-25 Wonton wrappers MIXTURE 2-3 cup imitation crab meat or crab meat in can or fresh crab meat. (your choice) 1 package of Fhildedephia cream cheese.(.LOL!!) 1-2 tsp black pepper 1 green onion (chopped) 1-2 Thai spir chilies (optional) 1/4 cup mined walnut (optional) 1 tsp salt 1 beaten egg 4 cups cooking oil for deep fry Note: do not set your oil temperature too high or it will fry and burn wonton skin too fast. * Set oil temperature at 320-340 degrees and deep frying until golden brown.


	Fast Proof (209): Jacques Pépin: More Fast Food My Way 26.78 min. \| 4.9719625 user rating \| 135438 views Minute Recipe:Cheesy Breadsticks. Bread takes time to make but Jacques Pepin shows viewers how to mix and bake a loaf of bread in one pot in his Slow and Easy Bread in a Pot. Next he shares his favorite eggs prepared in little containers known as Cocoette Eggs with Creamed Mushrooms. When Jacques raids the pantry and freezer, he finds the fixings to make a Ragout of Broccolini, Beans and Sausage. Fresh berries and a neat twist on a bought pastry crust end the meal with Cookie Dough Raspberry Tart.


	Food Wishes Recipes - Grilled Red Curry Flank Steak - Beef Flank Steak Recipe 3.85 min. \| 4.9439254 user rating \| 54161 views Learn how to make Grilled Red Curry Flank Steak! Visit foodwishes.com to get more info, and watch over 350 free video recipes.


	How to Make Yakibuta Ramen 焼豚ラーメンの作り方 6.12 min. \| 4.9206038 user rating \| 1556748 views Ingredients for Ramen - Japanese noodle dish originated in China (serves 2) - Yakibuta - 500g Pork Ribs (17.6 oz) Green Part of Welsh Onion A Small Piece of Ginger 4 tbsp Soy Sauce 2 tbsp Sake 1 tbsp Brown Sugar Boil down the pork ribs soup until the volume is less than 300cc (1 1/4 us cups). - Seasoned Soft-Boiled Eggs - 2 Eggs (65g-70g/2.29oz-2.47oz) 1 tbsp Soy Sauce 1 tbsp Sake 1 tbsp Mirin Season the eggs for several hours at a room temperature or keep them in a fridge overnight. - Toppings - 12cm White Part of Welsh Onion (5 inch) 80g Spinach (2.82oz) Narutomaki - Cylindrical Kamaboko Menma - Condiment Made from Dried Bamboo Shoots Toasted Nori - Dashi Stock - 1200ml Water (5.07 us cup) 10g Dried Sardines (0.353 oz) 10x5cm Dried Kombu Kelp (4x2 inch) 2 Bags of Raw Ramen Noodles 2 tsp Chicken Stock About Music Frederic Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stephane Magnenat Creative Commons creativecommons.org


	Korean spicy stir-fried pork 6.30 min. \| 4.9267936 user rating \| 174295 views www.maangchi.com Korean style spicy stir-fried pork. It's called doejibulgogi, doejigogi bokkeum, or jeyukbokkeum. The recipe is very easy and fast. Song: Jaurim's "I'm my fan" (팬이야) Ingredients (for 4 servings): 600 grams(1 ½ pound) of pork belly (or pork shoulder), hot pepper paste, onion, garlic, ginger, green onions, green chili pepper, hot pepper paste, hot pepper flakes, natural brown sugar, soy sauce, black ground pepper, sesame oil, roasted sesame seeds, and lettuce. Directions: 1. In a thick bottomed wok or pan, add these ingredients: o 1½ pounds (600 grams) of pork belly of bite size pieces about ¼ inch thick o 1 sliced medium onion, 3 chopped green onions o 4 cloves of minced garlic, ½ ts minced ginger o 1 chopped green chili pepper (optional) o 1/3 cup hot pepper paste o 2 tbs hot pepper flakes o 2 tbs natural brown sugar o 1 tbs soy sauce o ½ ts black ground pepper o 2 ts of sesame oil 2. Heat up the pan over high heat. 3. Mix and stir all ingredients with a wooden spoon, until the pork is cooked thoroughly. It'll take about 10 minutes and the onion will look translucent and mushy when it's done 4. Transfer it to a serving plate and serve with a bowl of rice, some lettuce, a few more side dishes (if you want), some soup, and kimchi.


	How to Make Sweet Potato (Sweet Potato Dessert) スイートポテトの作り方 4.20 min. \| 4.91517 user rating \| 652980 views Ingredients for Sweet Potato (serves 4) 2 Sweet Potatoes (gross weight 500g/1.10 lbs, net weight 300g/0.66 lbs) 50g Sugar (1.76 oz) 20g Butter (0.71 oz) 60ml Dairy Cream (0.254 us cup) 1 Egg Yolk 1/2 tbsp Rum A Few Drops of Vanilla Extract 1 Egg Yolk for Gloss Finish 1/2 tsp Water Black Sesame Seeds ** Note: Reduce the microwave time to 3 minutes on each side of the potatoes for a full sized American microwave. The microwave we use (500 watt) also works as a conventional oven. Cook sweet potatoes in a microwave for the first time. Then bake them at 400 degrees Fahrenheit (200 degrees Celsius) in a conventional oven. About Music: Frederic Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stephane Magnenat Creative Commons creativecommons.org


	TRAN CAN COOK!: Banh Mi Vietnamese Sandwich Special Ending 6.15 min. \| 4.9450803 user rating \| 47975 views We visit local favorites around Houston trying all the great food there was to offer! We ended up at Kevin's Grandparents' store in the heart of downtown, "Henderson Market", and share how banh mi vietnamese sandwiches are made! Enjoy


	Food Wishes Recipes - Five Spice Chicken Recipe - Grilled 5-Spice Chicken Recipe 3.75 min. \| 4.930423 user rating \| 47867 views Learn how to make this Grilled 5-Spice Chicken Recipe! Visit foodwishes.com to get more info, and watch over 400 free video recipes. Enjoy!


	THAI GREEN CURRY RECIPE ft Tom Deacon - SORTED 8.42 min. \| 4.931857 user rating \| 33969 views A homemade curry is a fine thing, but very few are quicker and tastier than a Thai green curry. Using our version of a homemade Thai curry paste, cooked out with lashings of coconut milk and then finished with all the authentic Thai flavourings we offer our version of a Thai Green Chicken Curry to stand-up comedian and Radio 1 DJ, Tom Deacon. A Thai meal made in 20 minutes... SORTED! Get the recipe at sortedfood.com See more of Tom at tomdeacon.co.uk Take a sneaky look at next week's recipe here http Share your cooking results with us: facebook.com twitter.com


	Yubuchobap (Seasoned tofu pockets stuffed with rice) 10.05 min. \| 4.9209137 user rating \| 61668 views www.maangchi.com Music: Jaurim's Carnival Amour Yubuchobap, made with seasoned fried tofu and rice is very popular lunch box and picnic food in Korea. You can make it very easily at home because these days ready-made kits of ingredients for yubuchobap are sold at Korean and Japanese grocery stores. You may find them in Asian grocery stores, too. Ingredients (for 2 servings): 2 cups of cooked rice (made with 1 cup of short grain rice), yubuchobap kit, cucumber, carrot, salt, yellow pickled radish, vegetable oil, and canned black olives (for spooky eyes). See my site for pictures and descriptions of ingredients: www.maangchi.com Directions: 1. Chop cucumber and carrot into small pieces, about 1/3 cup worth. Put it into a bowl. 2. Add a pinch of salt and mix well. Squeeze out any excess water 10 minutes later. 3. In a heated pan, add a drop of vegetable oil and saute the squeezed vegetables for 20 seconds. 4. Chop yellow pickled radish into small pieces, about 2 tbs worth. 5. Make 2 cups of rice and put it into a large bowl. 6. Add the vinegar-based sauce to the warm rice. Mix it well with a wooden spoon. tip: I suggest not pouring all the sauce from the packet into the rice. Add it little by little until you reach your preferred taste. 7. Add the prepared vegetables and chopped yellow pickled radish to the rice. Mix it well and cool it down. 8. Open the package of yubu and squeeze it slightly to drain out the extra sauce. 9. Open up each yubu to make a pouch. 10. Take ...*


	Chicken Satay Burger - Thai-style Chicken Burger Recipe 4.57 min. \| 4.904348 user rating \| 65733 views Please subscribe to the Allrecipes channel here: www.youtube.com Learn how to make a Chicken Satay Burger! - Visit foodwishes.blogspot.com for the ingredients, more recipe information, and over 600 additional original video recipes! I hope you enjoy this Chicken Satay Burger!


	Rainbow rice cake ("mujigae ddeok") 12.03 min. \| 4.8996177 user rating \| 282513 views How to make this beautiful and delicious multilayer Korean rice cake. The written recipe and photos and tips are posted on my website. www.maangchi.com I'm going to introduce a beautiful Korean rice cake today. It's called mujigae ddeok (무지개떡). Mujigae means rainbow, so my ancestors must have got the idea for the name from a rainbow! I love it! This is an example of how they incorporated natural beauty into their everyday life. Even though the name of the rice cake is "rainbow rice cake," it is usually made with only 3-5 different colored layers. That's why this rice cake is sometimes called "colorful rice cake" (색떡, saekddeok). In this recipe, I am using 5 different colors from bottom to top: brown, green, yellow, pink, and white. This rice cake is made on special occasions like a baby's 1 year old birthday, or a wedding. As you see in this video, making this rice cake takes a lot of effort and time, even though the ingredients are comparatively simple. However, if you make this rice cake for someone very special in your life, you wouldn't care much about time and effort. : ) You may wish this while you're rubbing the rice flour with your palms: "I wish my baby becomes healthy, smart, and a good, warm-hearted person!" "I wish my parents have healthy and long life!" "To show my love for my lovely husband (or wife) !" Leave a comment and let me know what you wish when you make this! Cooking time: 1.5 hours Ingredients: A 2 pound package of frozen rice flour, sugar ...


	Lao stir fried noodles " Khaw mee' 6.53 min. \| 4.9342465 user rating \| 26493 views This is not Pad Thai. is Laotian stir fried noodles. ..I love Lao's foods and I think Lao and Thai is almost the same..why not??... I'm Thai/Esaan..LOL!!! 8 oz dried rice noodle sticks ( soak in hot water for 30 mins, drained) 2 eggs (beaten) 1 garlic clove or shallot (minced) 2 mid size tomatoes sliced thin ( optional) SAUCE 1 Tbsp oyster sauce 1 Tbsp soy sauce or seasoning sauce 2 tsp rice vinegar 3 Tbsp sugar 1-2 Tbsp fish sauce 1 -2 Tbsp dark soy sauce( for color) TOP with 1/2 cup beansprouts 1 green onion ( chopped) Note: 1.You may add in slice thinly beef , chicken, pork or shrimp if you desire. 2:Do not set heat too high when you stir frying rice noodles. it'll make your noodle stick together. 3; When all is done, leave to set cool..so the noodle can be seperated..Top with beansprouts and green onion. garnish with celentro and .Enjoy..Yeeee haaa!! More recipe or what is next video. Go to Facebook/kai luang


	Sweet and crispy chicken wings ("dak kang jung") 7.33 min. \| 4.8930755 user rating \| 427486 views Full recipe is on my website: www.maangchi.com Dak kang jung is another popular traditional Korean dish and is usually made with chunks of chicken from a whole chicken. But I'm using chicken wings with the same recipe. Each chicken wing is coated with a sweet and crispy sauce, it's really mouthwatering. Ingredients: 40 pieces of chicken wings, salt, flour, starch powder, eggs, ground pepper, vegetable oil, ginger,soy sauce, brown sugar, corn syrup (mulyeot), vinegar, peanuts, sesame seeds, dried andcrushed red hot chili pepper. Bread and Deep fry: 1. Prepare 40 chicken wings or chunks of chicken, rinse them off in cold water and drain them. 2. Transfer the chicken into a big bowl. 3. Add 2 ts of salt, 1 ts of ground pepper, 2 eggs, and the mixture of ½ cup of flour and ½ cup of starch powder. Mix it by hand. 4. Deep fry the chicken wings in vegetable oil 2 times at about 350-380 degrees (F). Sauce for coating: 1. Prepare a big wok or pan. 2. Place 1 cup of water in the wok and heat it up. 3. Slice 1 cup of ginger thinly after peeling the skin off and washing, and add it into the boiling water. 4. Add 2 tbs of soy sauce, 1 cup of brown sugar, ¼ cup of vinegar and boil it over medium heat. 5. 5 minutes after, add 1 cup of corn syrup and keep boiling over low medium heat about 30 minutes. 6. Raise a spoon of the sizzling sauce above the wok in the air and drop it until the sauce begins stopping halfway. Then turn off the stove. Mix it up: 1. Reheat the sauce. 2. Add the deep ...


	Spicy Thai Chicken and Broccoli 5.00 min. \| 5.0 user rating \| 9320 views CreativeCookingCorner.com Spicy Thai Chicken and Broccoli Recipe adapted from Chef Nancie McDermott's Thai Chicken Broccoli and Oyster Sauce recipe. We absolutely love eating ethnic foods from other countries. Our recipe was adapted from Nancie McDermott's Thai Chicken Broccoli and Oyster Sauce which is the first recipe in her book "300 Best Stir-Fry Recipes" Ingredients 2 tbsp oyster sauce 2 tbsp fish sauce 1 tsp sugar 1 tsp fresh ground black pepper 1/3 cup chicken stock 1.5 tbsp arrowroot starch 1-2 tbsp sesame oil 1/2 tsp chili paste 1 tbsp minced ginger 1tbsp garlic 2 cups of bite size broccoli florets Instructions Combine in a small bowl start with the oyster sauce, fish sauce, sugar, pepper and stock. Set aside. Heat pan on medium high until hot then add oil, swirl the pan to coat the bottom, then add chicken. Cook chicken on one side until lightly browned and then stir and brown on the other side. Remove chicken from the pan. Add a little more oil to the pan, add broccoli and cook until light brown and tender crisp. Add chicken back into the pan with juices. Stir to combine. Make a well in the center and add chili paste, garlic and ginger. Saute for about 30 seconds, toss to combine. Whisk sauce then add arrowroot and whisk again. Add the sauce to the chicken and broccoli. Stir to combine (arrowroot thickens quickly) remove from heat. Serve immediately. Serves 4 We put the chicken and broccoli on top of brown rice. Possible garnishes chopped basil, cilantro ...


	"Pad Thai" Popcorn! Sweet & Spicy "Pad Thai" Flavored Caramel Popcorn 5.67 min. \| 4.8891454 user rating \| 58521 views Learn how to make a "Pad Thai" Popcorn Recipe! - Visit foodwishes.blogspot.com for the ingredients, and over 700 additional original video recipes! I hope you enjoy this Sweet & Spicy "Pad Thai" Flavored Caramel Popcorn!


	PERFECTLY COOKED PORK RIBS - HOW TO 7.93 min. \| 4.8921933 user rating \| 373076 views Perfect Barbecued Ribs. Rub Recipe as follows: 1/2 cup brown sugar 1/4 cup paprika 1 tablespoon black pepper 1 tablespoon salt 1 tablespoon chili powder 1 tablespoon garlic powder 1 tablespoon onion powder 2 tablespoons ground cumin


	TRAN CAN COOK!: How to make Suon Ram Man (Pork short ribs braised in coconut soda) 8.73 min. \| 4.9512196 user rating \| 22214 views Ingredients: 3 lbs of Pork short ribs 1/2 can of coconut soda Marinade: (30min-1 hour) 3 tbsp of Fish sauce (tbsp per pound) 2 tsp of mushroom seasoning cracked black pepper Optional (some not described in video) 2 tsp of mushroom seasoning 1 tsp of oyster sauce 1 tsp of chopped shallots Directions: Soak ribs in cold salt water for about 30 min and rinse. In a thick pan or (preferably Dutch oven or cast iron pot), heat oil and place 2 tbsp of sugar into pan. Stir sugar until it caramelizes to a medium brown color. Immediately place ribs into pot. In this episode we had to work in batches due to the small size of our wok. The goal is to have enough room for the ribs to brown in the pot. Once browned on all sides, pour 1-2 tbsp of thick soy sauce and stir. Then pour in enough coconut soda to cover the meat and reduce to low heat to braise until liquid reduces. Once reduced pour in 2 tsp of corn starch slurry. Stir for 1 minute and serve.


	Making japchae (Korean stir fried noodles and vegetables) 9.83 min. \| 4.891892 user rating \| 299729 views Full recipe: www.maangchi.com This time I make delicious job chae (also spelled japchae, jabchae, chapchae, chopchae or jobchae), Korean-style stir fried noodles and vegetables. Ingredients: • Starch noodles ("dangmyun") • 150 grams of beef • 1 bunch of spinach • 1 medium size carrot • 1 medium size onion • mushrooms (5 dried shiitake and 1 package of white mushrooms) • 3 cloves of garlic • 7-8 green onions • soy sauce, sesame oil, sugar, pepper, and sesame seeds See my website for photos and details of ingredients: www.maangchi.com Makes 4 servings. How to prepare your ingredients before stir frying: 1. Soak 5 dried shitake mushrooms in warm water for a few hours until they become soft. Squeeze the water out of them and slice thinly. 2. Slice a package of white mushrooms (2 cups' worth). 3. Cut a carrot into thin matchstick-shaped pieces 5 cm long. 4. Cut 7 -8 green onions into 7 cm long pieces. 5. Slice one onion thinly. 6. Slice 150 grams of beef into thin strips. Now let's start! 1. Boil 2 bunches of noodles in boiling water in a big pot for about 3 minutes. When the noodles are soft, drain them and put in a large bowl. 2. Cut the noodles several times by using scissors and add 1 tbs of soy sauce and 1 tbs of sesame oil. Mix it up and set aside. tip: Take one sample and taste it to see whether or not it's cooked properly. If it feels soft, it's finished. 3. In the boiling water, add a bunch of spinach and stir it gently for 1 minute. Then take it out and rinse it in ...*

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Thai Dishes

Chicken pad thai Pineapple fried rice Seafood fried rice Thai iced tea Chicken/ Shrimp Pad Thai Squid in Massman Curry sauce Tofu Pad Kana Green curry Massaman curry Pad Thai Chicken Pad Thai Pad thai Panang curry Chicken curry Fried tofu Khao Sarn Massaman curry Peanut Noodles Spring rolls The drunken noodle with vegetarian duck Cashew shrimp Chicken fried rice Curry chicken appetizer Pad sew ew Peanut veggie dumplings! Spring rolls Faux duck with basil Fried chive dumpling Pad kee mao Pad Naam Prik Pao with shrimp Pad see ew Pumpkin curry with chicken Crispy Chicken Lamb Massaman Strawberry mojitos Coconut Rice Curried crab Panang curry with beef Phad See Ewe with Beef Dumpling soup Green curry Green dumplings Peanut Sauce Fried Rice Sesame tofu Thai Iced Tea Ice Cream Fried veggie spring rolls Tofu Pad See Yue Coconut soup Pad see ew Spring rolls Chive pancakes Drunken Noodle Fried garlic chili calamari salad appetizer Peanut dumplings Steamed chicken and shrimp dumplings Chicken green curry Duck confit with grilled lychees Tilapia Chicken panang Pad thai lunch special Curry Lamb Chops Pad Prig Khing Pad kee mao Pineapple Fried Rice